Grilled fillet steak in butter, rice, black beans and broccoli sautéed with garlic.
Dried meat with onion, rice with broccoli, black beans and braised cabbage.
Grilled fillet steak with mushroom sauce, sautéed rustic potatoes with leeks and grilled eggplant.
Grilled fillet mignon in butter and alecrin, rice, zucchini with corn and carrots and herbs in the oven.
Ground beef with zucchini, rice and sautéed carrots.
Baked meatballs, mashed sweet potatoes, sautéed peas.
Tenderloin mince, mashed sweet potatoes, sautéed chayote with parsley.
Filet mignon stroganoff, rice and sautéed broccoli and cauliflower.
Filet Mignon in madeira sauce (gravy) with mushrooms and piemontese rice
Beef oxtail in wine with polenta
Oven kibbeh
Top sirloin cap in black beer sauce with piemontese rice and broccoli
Chicken thighs or drumsticks cooked with herbs, rice with lentils, caramelized red onions and steamed green beans.
Chicken medallion with bacon, rice, pinto beans and steamed zucchini.
Grilled chicken fillet, rotini pasta with red sauce and broccoli.
Grilled chicken, mashed mandioquinha, steamed broccoli and cauliflower.
Chicken fricasseé
Chicken pot pie with cream cheese
Thigh with okra and sautéed vegetables and garbanzo salad
Baked cod with fine herbs and steamed asparagus.
Grilled fish with mustard sauce, rice or mashed potatoes, garbanzos and sautéed chayote.
Grilled tilapia filet, rice with spinach, roasted pumpkin.
Grilled tuna, rice and boiled beets.
Tilapia fillet with carrots, potatoes and braised cabbage.
Shrimp sautéed with chayote and herbs, rice with broccoli
Fish stew, rice and banana and bacon farofa
Grilled salmon with broccoli, garlic and pumpkin puree
Talharin pasta with bacon and Alfredo sauce
Stuffed pancake (beef or chicken)
Fettucine pasta with Filet Mignon, lentils and onions caramelized in shoyo
Feijao Tropeiro - beans, bacon, sausage, collard greens, eggs and manioc flour.
Arroz Carreteiro - meats and rice mix with garlic, peppers and onions
Feijoada - black beans, pork, sausages, bacon, dried meat
Bobo de Camarao - brazilian shrimp stew | yauca root, palm oil, shrimp, peppers, coconut milk, tomatoes, garlic, onion
Green salad with tomatoes confit
Cesar Salad
Green salad with blue cheese and avocado